We named this in honor of Fort Pierce’s Peacock Art District, which is home to nearly 200 wild peacocks that roam the area.
This is a proprietary blend of Organic Mexican, Ethiopian Yirgacheffe, and Indonesian Sumatra beans.
The beans are a mixture of medium and dark roasted, which give a powerful yet bright taste.
Dusty, dark chocolate with a pleasant bitterness and sweet citrus finish
We love drinking this espresso blend every morning! It’s very nice to have a local roaster and to be able to find it at places like the Fort Pierce Traders Market. Very excited to try some other roasts for french pressed coffee