Surfer’s Brew - Costa Rican - Medium Light Roast

Description

This is our lightest roast, but it packs a punch! The lighter are perfect for those early dawn patrols, and warm you up for those winter swells.

Surfer’s Brew
COSTA RICA, SHB EP FANCY.
DON CLAUDIO

The Brunca region is the southern most, coffee growing region of Costa Rica. The region has a wide range of microclimates with altitudes ranging between 1,400 and 1,700 meters above sea level and an average temperature of 72°. These beans come from some of the highest elevation in the region! Harvest time is between December and February.

Tasting Notes
We do a medium-light roast to this bean, which allows for a well-balanced cup of coffee. Medium in body with notes of melon, orange and a bit of chocolate on the finish.